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This curry was really tasty! I wanted to have a curry that had a full creamy and nutty flavor, but I didn’t want to use nuts since my mom has an allergy. I tried it with sunflower butter and it worked perfectly! INSTANT POT SPINACH CURRY WITH CHICKEN INGREDIENTS Chicken Thighs (boneless and skinless): About 2 pounds, cut into chunks.Ghee: 2 TBLspns (or more). I also like to add in...Continue Reading

I have a not-so-secret addiction to the Lemon Shortbread Cookies at my local natural grocery store. They are beyond fantastic. So fantastic, in fact, that sometimes the bakery often sells out at the exact moments that I am craving one of these delightful treats. So I decided to come up with a copy cat recipe to make them at home when the craving strikes. The next time I went to...Continue Reading

My house smelled sooo good when this was cooking in my instant pot. We love Indian food, but unfortunately most Indian restaurants don’t have many dairy free options. Enter this instant pot recipe! I did not have any Garam Masala on hand, so I used this recipe from AllRecipes.com. I also didn’t have any cloves, so I used my mini grater to grate a little bit of Star Anise. Worked...Continue Reading

MMM… These potatoes are really good. Bacon and fresh herbs seem like a match made in heaven for these fluffy yet browned little bites of yum. HERBED BACON PAN FRIED POTATOES INGREDIENTSTo make these potatoes, you will need the following ingredients. Fingerling Potatoes: about 1.5 lbs. Yukon Gold or Red Potatoes will work well also.No Sugar Bacon: we will use about 1/3 of a standard package. Check for sugar content...Continue Reading

After talking about all of the meditative things I had been enjoying discovering over the past year, my therapist helped me pinpoint the feeling I had been searching to achieve. She called it being “Still by Choice.” “Still by Choice” is not a reward. It is as essential as brushing your teeth or charging your phone. She explained to me that just as we wouldn’t forget to charge our phones...Continue Reading